{"created":"2023-05-15T12:25:40.585568+00:00","id":18212,"links":{},"metadata":{"_buckets":{"deposit":"3e249c08-862f-4dd0-89fe-3c0b7bb09bf3"},"_deposit":{"created_by":1,"id":"18212","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"18212"},"status":"published"},"_oai":{"id":"oai:kansai-u.repo.nii.ac.jp:00018212","sets":["528:1385:1386:2466"]},"author_link":["43283","42867"],"item_10_alternative_title_20":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"A Study on Use of Convenience Store (1)"}]},"item_10_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2005-03-30","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"3","bibliographicPageEnd":"25","bibliographicPageStart":"1","bibliographicVolumeNumber":"36","bibliographic_titles":[{"bibliographic_title":"関西大学社会学部紀要"}]}]},"item_10_description_4":{"attribute_name":"概要","attribute_value_mlt":[{"subitem_description":"コンビニはもはやわれわれの生活になくてはならない存在になっている。これほどポピュラーになっているにもかかわらず、コンビニに関する社会学的、社会心理学的研究は少ない。本研究で行なわれた調査はこれから継続されるコンビニ研究のスタートとなるものである｡今回の主要な調査結果は次の通りである。コンビニは頻繁に利用される身近な存在であり、その利用は短い滞在時間、少ない購入品目、少ない支払い金額によって為される。また主な買い物は栓を開ければすぐ飲める飲料、包装を解けばすぐ口にできる食べ物である。利便性評価は高いものの、コンビニの各種サービスの利用は少ない。24時間営業と雑誌コーナーは重要と位置付けられている。今回の調査結果から得られた示唆や課題を検討して行き、さらに研究を進めたい。","subitem_description_type":"Other"},{"subitem_description":"A convenience store is something which is necessary for our life now. Though it is so popular, there is little research concerning sociology and social psychology about the convenience store. The investigation done by this research is the beginning of convenience store research to be continued in the future. The main results of the investigation are as follows. A convenience store is something familiar and used frequently, with a short stay time and a small amount paid for a small list of articles. The main purchase are food to put in the mouth immediately after a package is opened, and drinks which can be drunk immediately after a container is opened. Though the convenience evaluation is high, there is little use in the variety of services of the convenience store. A round-the-clock operation and a magazine corner are given priority. Suggestions obtained from the last results of investigation are examined, and further research is projected.","subitem_description_type":"Other"}]},"item_10_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"43283","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Tsuneki, Teruo"}]}]},"item_10_publisher_34":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"関西大学社会学部"}]},"item_10_source_id_10":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00046982","subitem_source_identifier_type":"NCID"}]},"item_10_source_id_8":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"02876817","subitem_source_identifier_type":"ISSN"}]},"item_10_version_type_17":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"常木, 暎生"}],"nameIdentifiers":[{},{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2021-01-14"}],"displaytype":"detail","filename":"KU-1100-20050330-01.pdf","filesize":[{"value":"2.1 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"KU-1100-20050330-01.pdf","url":"https://kansai-u.repo.nii.ac.jp/record/18212/files/KU-1100-20050330-01.pdf"},"version_id":"07bc6ad7-a984-4893-a690-98122cb0df6c"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"コンビニ","subitem_subject_scheme":"Other"},{"subitem_subject":"コンビニエンス・ストア","subitem_subject_scheme":"Other"},{"subitem_subject":"コンビニ利用","subitem_subject_scheme":"Other"},{"subitem_subject":"小売り店","subitem_subject_scheme":"Other"},{"subitem_subject":"convenience store","subitem_subject_scheme":"Other"},{"subitem_subject":"uses of convenience stores","subitem_subject_scheme":"Other"},{"subitem_subject":"retail store","subitem_subject_scheme":"Other"},{"subitem_subject":"関西大学","subitem_subject_scheme":"Other"},{"subitem_subject":"Kansai University","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"コンビニ利用に関する研究(1)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"コンビニ利用に関する研究(1)"}]},"item_type_id":"10","owner":"1","path":["2466"],"pubdate":{"attribute_name":"公開日","attribute_value":"2021-01-14"},"publish_date":"2021-01-14","publish_status":"0","recid":"18212","relation_version_is_last":true,"title":["コンビニ利用に関する研究(1)"],"weko_creator_id":"1","weko_shared_id":1},"updated":"2023-05-15T21:00:42.926725+00:00"}